by BC Brew
11.09.2009
On November 3, Granville Island Brewing and the Pacific Institute of Culinary Arts held their first annual “Winter Ales and Fare” cooking competition on Granville Island. Four teams, consisting of one culinary and one pastry student, worked together to each create an entrée and a dessert using GIB’s Lions Winter Ale.
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by BC Brew
03.17.2009
(Photos by: Karen Hamilton of tinybites.ca)
No matter where people go, we all have to eat. While the global spread of American fast food means one isn’t forced to eat grasshopper tacos, jellied moose nose, cooked duck embryo, grilled guinea pig, sheep’s eyeball, or witchetty grub soup, food is often a memorable (good or otherwise) aspect [...]
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