Monk McQueens

MONK MCQUEENS is an Urban Diner supporter.

601 Stamps Landing | Vancouver
Tel: 604.877.1351
www.monkmcqueens.com

HOW TO GET THERE
General Manager | Robin Apel
Executive Chef | Rick Bowman
Operations Manager | Claire Clarke
Owner Operator | Bob Lindsay
Service Manager | Steve Henderson
Wine Program Manager | Toby Larsen

Monk McQueens Fresh Seafood and Oyster Bar has been a seafood lover’s paradise since 1986. Known in the neighbourhood simply as Monks, it is an award winning restaurant set at the foot of the Cambie St. Bridge looking out across the water at Yaletown and the coastal mountains. The patio makes the perfect place to wile away a West Coast afternoon or evening.

Monk McQueens provides visitors with a choice between two great dining rooms. McQueens Upstairs offers guests an elegant dining experience with a contemporary west coast menu and the ambiance created by live local jazz and breathtaking views of False Creek. Want to be seen and have fun doing it? Monks Oyster bar offers fun upbeat casual dining. The menu has something for everyone and Executive Chef, Jeff Batt’s “Whet Plate” creations are as tasty as they are creative. Both rooms offer patio dining with one of Vancouver’s largest out door seating areas.

If you want to rekindle an old flame or it’s you’re first trip to Monk McQueens nothing beats sunset dining on the Creek.

Hours of operations

Monks Oyster Bar – On the Main Level
M-F 11:30 am till Close
S-S 11:00 am till Close

McQueens Upstairs
Open to Ala Carte Dining Friday & Saturday Nights from 5:30
Live Jazz begins at 7PM
Reservations Recommended
Accepting Private Large Party Events & Weddings

Special Events & Promotions
• Wedding Reception
• Private Corporate Events
• Wrap Partys
• Dinner & Canuck Packages
• Easter, Mother’s Day & Father’s Day Buffet Brunch