Archive for Gastown

Deacon’s Corner is Looking for Kitchen Staff

Job details inside.

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Inniskillin Icewine Cocktail Competition at The Diamond

Last Monday, Vancouver’s top bartending talent convened yet again for a battle. This time, Inniskillin Okanagan Riesling Icewine was the feature ingredient and the stakes included a trip for two to Niagara featuring tours of Inniskillin and other local wineries.

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Judas Goat Set to Open in Gastown’s Blood Alley

judas-goat-at-workSavvy Gastown restaurateur Sean Heather is very close to opening his latest venture, Judas Goat Taberna, a Spanish-inspired tasting bar in Blood Alley just a stone’s throw from his popular, award-winning Salt Tasting Room.

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New Year’s Eve Celebratory Round-Up

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Ring in the New Year at Voya Restaurant; Andrey Durbach offering set menus and à la carte options for New Year’s Eve; New Year’s Eve at Cru; New Year’s Eve 2009 at Bistrot Bistro; New Year’s Eve at West; New Year’s Eve at CinCin; New Year’s Eve at Blue Water Cafe; New Year’s Eve at Araxi; New Year’s at The Smoking Dog; Chambar’s Formality-Free New Year’s Eve; New Year’s dinner at Divino; Au Petit Chavignol is open New Year’s eve and day; Fraiche and Crave Beachside offer options for New Year’s Eve; Opus and Elixr ring in 2010 with old Hollywood style; New Year’s Eve 2010 at Figmint Restaurant and Lounge; Special $35 New Year’s menu at Charm Modern Thai; New Year’s Eve at Hamilton Street Grill; A classic French bistro New Year at DB; A fine French New Year at Lumiere.

UPDATED: 3:45 pm Sunday, December 27th

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So You Wanna Be A Bartender?

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The Diamond at Maple Tree Square has just announced its first range of hands-on cocktail classes. Courses on offer cater to aspiring professional bartenders and casual cocktail enthusiasts alike. Details inside.

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