Restaurateurs Tom Doughty and Robert Belcham are proud to announce Campagnolo Roma, the newest addition to their restaurant family.
From the press release:
Campagnolo Roma is open 5pm – 10pm Wednesday through Sunday and is located at 2297 East Hastings Street. in the up and coming neighbourhood of Hastings-Sunrise. “This neighbourhood is incredibly rich in food culture with ethnic restaurants, butchers, grocers, delis and Italian markets,” says Doughty,”we feel privileged to join the diverse community.”
Like its sibling, award-wining Campagnolo Restaurant, Campagnolo Roma will focus on the cuisine of a specific region of Italy. As its name indicates, Campagnolo Roma will serve dishes inspired by the food of Rome. Based on seasonal ingredients, prepared in a simple way, Roman cuisine mirrors the philosophy already inherent in all of Doughty’s and Belcham’s restaurants.
At the kitchen helm is Chef de Cuisine, Ted Anderson who has created a condensed menu of Roman staples, complimented by an ever changing features board, showcasing local and seasonal ingredients. Quality, value and flavour drive the cocktail and wine program. Tom Doughty has chosen three classic Italian cocktails and a small, yet comprehensive Italian wine list with by the glass, ½ litre and bottle options to compliment Chef Ted’s menu.
Once again the Bricault Design team (Marc Bricault, Rebecca Bayer and Paul Crowley) has been brought in to create the atmosphere and branding for the restaurant. The logo is derived from the train station schedule boards once predominant in Italy. The room is an intimate 1200 square feet and is adorned with the familiar & eclectic, including damask wallpaper, a touch of lace, wood paneling and a few of Nona’s lampshades.
Hours of Operation:
Roma is open from 5pm – 10pm, Wednesday to Sunday
(closed Monday and Tuesday) and is a walk-in only restaurant.