Job details inside.
Kitsilano’s award-winning db bistro moderne is seeking an experienced restaurant manager for full-time employment. This is an exceptional opportunity to work with Daniel Boulud and his Dinex restaurant group in a high volume, professional environment.
Successful applicant must have a passion for exceptional food, wine and hospitality and possess intimate knowledge of Open Table and Micros.
Responsibilities will be divided between administration and providing a strong presence on the floor during service.
Duties include training/elevating the caliber of the front of house team, scheduling, booking reservations, managing the dining room and catering to the needs of our clientele.
Sommelier certificate a plus. At least three years fine dining experience is a must. Please apply in person with cover letter and CV between 3-5pm or in confidence via email at cgonzalez@lumiere.ca.
