Job details inside.
DB Bistro Moderne is a contemporary Canadian bistro where traditional French cuisine meets the flavors of British Columbia. Here, Daniel Boulud and Executive Chef Stephane Istel offer a seasonal menu highlighting the quality of fine ingredients served in a convivial and casual setting. This addition to Vancouver’s dining scene is the sister restaurant to New York City’s renowned DB Bistro Moderne and opened in December 2008 in the Kitsilano neighborhood, next door to the highly acclaimed Lumière.
We are currently seeking a commis and an experienced chef de partie with a strong work ethic and a passion for excellence.
Applicants for chef de partie must have a minimum of 6 years relevant experience. Please submit your resume in confidence by email to Chef Stephane Istel at: sistel@lumiere.ca.
