Comments on: Coast Restaurant ~ Exclusive Sneak Peek

By: AndyTheBeerman

AndyTheBeerman — Tue, 02 Feb 2010 03:48:40 +0000

You mentioned draft beer. What are they pouring? It pains me to see so many Vancouver restaurants serving ‘fresh, local’ produce, meat and seafood, yet serving only watered down corporate beer. Vancouver is home to 20+ breweries, making terrific craft beer. Local food deserves independent local beer! Support your local brewery Vancouver!

By: cindy

cindy — Wed, 25 Nov 2009 21:56:23 +0000

Disappointing…loved the old Coast but the menu at 2.0 is truly bland.

By: Patrick Malone

Patrick Malone — Thu, 23 Jul 2009 01:43:37 +0000

Had lunch at the bar at Coast today. I was very well greeted; sure-footed & professional. Nicose Salad was as good as ever i’ve had anywhere including Nice. Busy bar scene even at lunch with fancy drink making and oyster shucking. Service staff were knowledgable, helpful, upbeat and sincere. This team has hit the ground running.

By: seanw

seanw — Thu, 09 Jul 2009 07:18:09 +0000

Honestly, it does look very polished & promising & best of luck to them but with such tosh as ” the focus on constant guest engagement from the kitchen makes food more exciting………” When did he become a Robocop?

By: Lauren M

Lauren M — Thu, 09 Jul 2009 05:26:45 +0000

eh! karmen! i wrote the article! rick did almost all the photos… oy! didn’t you see LM at the bottom!? hahah!

By: Cocktaler

Cocktaler — Wed, 08 Jul 2009 19:43:46 +0000

Looking forward to this, glad to see a major opening in a year with so many closing down!! Hope it’s as sexy as it looks…

By: karmen

karmen — Wed, 08 Jul 2009 16:52:25 +0000

Great article Rick! Can’t wait to see the new Coast in action!

By: Mike

Mike — Tue, 07 Jul 2009 08:46:53 +0000

wow. Those are expensive looking server uniforms.

The design looks amazing, that is a lot of seats to fill. All the best.