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	<title>Comments on: Boulud Is Coming To Vancouver</title>
	<atom:link href="http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/feed/" rel="self" type="application/rss+xml" />
	<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/</link>
	<description>A Fine Guide To Eating and Drinking in British Columbia</description>
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		<title>By: paul</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-28993</link>
		<dc:creator>paul</dc:creator>
		<pubDate>Sun, 22 Feb 2009 03:33:38 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-28993</guid>
		<description>well, the places are full. And Vancouverites are happy and spending. Both JV and DB have done a great job!</description>
		<content:encoded><![CDATA[<p>well, the places are full. And Vancouverites are happy and spending. Both JV and DB have done a great job!</p>
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		<title>By: Food traveller</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-26755</link>
		<dc:creator>Food traveller</dc:creator>
		<pubDate>Thu, 29 Jan 2009 12:08:59 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-26755</guid>
		<description>Why is everyone so excited about the so called &quot;food revolution&quot; happening in Vancouver.  As much as I hate to say it, this is probably the worst time to even think of fine dining and &quot;good eating&quot;.  With the recession it could take years for these big names to stay big.  They might eventually just fade away due to economic restructure...</description>
		<content:encoded><![CDATA[<p>Why is everyone so excited about the so called &#8220;food revolution&#8221; happening in Vancouver.  As much as I hate to say it, this is probably the worst time to even think of fine dining and &#8220;good eating&#8221;.  With the recession it could take years for these big names to stay big.  They might eventually just fade away due to economic restructure&#8230;</p>
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		<title>By: Food Lover</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-23832</link>
		<dc:creator>Food Lover</dc:creator>
		<pubDate>Sun, 04 Jan 2009 05:20:17 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-23832</guid>
		<description>Has anybody been to or heard anything about db Bistro since it opened</description>
		<content:encoded><![CDATA[<p>Has anybody been to or heard anything about db Bistro since it opened</p>
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		<title>By: Deckard</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-19081</link>
		<dc:creator>Deckard</dc:creator>
		<pubDate>Sun, 23 Nov 2008 05:10:04 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-19081</guid>
		<description>Sparked up a conversation with a contractor as I was strolling past.  He tells me that both restaurants will be open by December 2nd.</description>
		<content:encoded><![CDATA[<p>Sparked up a conversation with a contractor as I was strolling past.  He tells me that both restaurants will be open by December 2nd.</p>
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		<title>By: raj &#187; Blog Archive &#187; Infamous Magazine - April 2008</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-2836</link>
		<dc:creator>raj &#187; Blog Archive &#187; Infamous Magazine - April 2008</dc:creator>
		<pubDate>Thu, 05 Jun 2008 08:10:31 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-2836</guid>
		<description>[...] Tojo and others came out to show their support - it was truly amazing. In the words of the folks at UrbanDiner, with respect to Rob Feenie, &#8216;Lumiere and Feenies owners David and Manjy Sidoo have traded in [...]</description>
		<content:encoded><![CDATA[<p>[...] Tojo and others came out to show their support &#8211; it was truly amazing. In the words of the folks at UrbanDiner, with respect to Rob Feenie, &#8216;Lumiere and Feenies owners David and Manjy Sidoo have traded in [...]</p>
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		<title>By: UrbanDiner.ca &#124; Vancouver Restaurant Scene Magazine &#187; Lumiere To Close Prematurely Tomorrow</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-2691</link>
		<dc:creator>UrbanDiner.ca &#124; Vancouver Restaurant Scene Magazine &#187; Lumiere To Close Prematurely Tomorrow</dc:creator>
		<pubDate>Sat, 31 May 2008 23:14:54 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-2691</guid>
		<description>[...] week of June closure of the restaurant so that it could undergo renovations (like Feenies) for DB Bistro Moderne, due to open at some point in the Fall. Sadly, I&#8217;ve just been told that Mr. Sidoo has now [...]</description>
		<content:encoded><![CDATA[<p>[...] week of June closure of the restaurant so that it could undergo renovations (like Feenies) for DB Bistro Moderne, due to open at some point in the Fall. Sadly, I&#8217;ve just been told that Mr. Sidoo has now [...]</p>
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		<title>By: UrbanDiner.ca &#124; Vancouver Restaurant Scene Magazine &#187; DB Bistro &#38; Lumiere Plans Leaked To UD</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1768</link>
		<dc:creator>UrbanDiner.ca &#124; Vancouver Restaurant Scene Magazine &#187; DB Bistro &#38; Lumiere Plans Leaked To UD</dc:creator>
		<pubDate>Sun, 13 Apr 2008 01:56:15 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1768</guid>
		<description>[...] design schematics for DB Bistro Moderne and Lumiere have somehow found their way into my possession. Word is I&#8217;ve been blacklisted by [...]</description>
		<content:encoded><![CDATA[<p>[...] design schematics for DB Bistro Moderne and Lumiere have somehow found their way into my possession. Word is I&#8217;ve been blacklisted by [...]</p>
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		<title>By: Harold</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1727</link>
		<dc:creator>Harold</dc:creator>
		<pubDate>Wed, 09 Apr 2008 22:15:00 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1727</guid>
		<description>Just when the home team was getting worried, David stepped up to the plate an hit a home run!</description>
		<content:encoded><![CDATA[<p>Just when the home team was getting worried, David stepped up to the plate an hit a home run!</p>
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		<title>By: Sony  Sandhu</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1659</link>
		<dc:creator>Sony  Sandhu</dc:creator>
		<pubDate>Thu, 03 Apr 2008 19:14:49 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1659</guid>
		<description>Looking forward to the new and revitalized Sidoo experience.  See you all there!!</description>
		<content:encoded><![CDATA[<p>Looking forward to the new and revitalized Sidoo experience.  See you all there!!</p>
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		<title>By: Deema Jassi</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1480</link>
		<dc:creator>Deema Jassi</dc:creator>
		<pubDate>Mon, 24 Mar 2008 22:47:41 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1480</guid>
		<description>Personally, Feenies and Lumiere are my favourite hotspots in Vancouver, and I am happy to see new faces involved. I am pleased with Dave Sidoo&#039;s changes and cant wait to take my friends there for dinner soon!</description>
		<content:encoded><![CDATA[<p>Personally, Feenies and Lumiere are my favourite hotspots in Vancouver, and I am happy to see new faces involved. I am pleased with Dave Sidoo&#8217;s changes and cant wait to take my friends there for dinner soon!</p>
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		<title>By: mark</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1481</link>
		<dc:creator>mark</dc:creator>
		<pubDate>Mon, 24 Mar 2008 18:06:52 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1481</guid>
		<description>Lets be honest....Daniel does not need the money and could have opened a new DB bistro in any city.  I have heard and its quite obvious that Sidoo is the ultimate business man.  You simply cannot buy your way in or out of things at this level....real businessmen see right thru the flakes.  The sidoo&#039;s are in a league of their own among the cities top guns.  Finally the city can brag about a culinary talent......as for Feenie........&quot;I&#039;ll have a Teriyaki chicken sandwhich with fries, please&quot;.</description>
		<content:encoded><![CDATA[<p>Lets be honest&#8230;.Daniel does not need the money and could have opened a new DB bistro in any city.  I have heard and its quite obvious that Sidoo is the ultimate business man.  You simply cannot buy your way in or out of things at this level&#8230;.real businessmen see right thru the flakes.  The sidoo&#8217;s are in a league of their own among the cities top guns.  Finally the city can brag about a culinary talent&#8230;&#8230;as for Feenie&#8230;&#8230;..&#8221;I&#8217;ll have a Teriyaki chicken sandwhich with fries, please&#8221;.</p>
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		<title>By: Alex</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1490</link>
		<dc:creator>Alex</dc:creator>
		<pubDate>Wed, 12 Mar 2008 00:12:36 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1490</guid>
		<description>I guess it&#039;s great for the city of Vancouver, and marketing our dining scene internationally.  From what I saw Lumiere was a restaurant created out of a locals passion.  Now it is going to become a part of a very large and corporate commercial branding machine.
  I personally see this as another loss on the independant dining scene.</description>
		<content:encoded><![CDATA[<p>I guess it&#8217;s great for the city of Vancouver, and marketing our dining scene internationally.  From what I saw Lumiere was a restaurant created out of a locals passion.  Now it is going to become a part of a very large and corporate commercial branding machine.<br />
  I personally see this as another loss on the independant dining scene.</p>
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		<title>By: bamboozenster</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1483</link>
		<dc:creator>bamboozenster</dc:creator>
		<pubDate>Tue, 11 Mar 2008 17:09:54 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1483</guid>
		<description>goodbye feenie&#039;s weenie....i wish that we could have got the chance to enjoy sidoo&#039;s sausage- but instead we get the luxury of boulud&#039;s burger</description>
		<content:encoded><![CDATA[<p>goodbye feenie&#8217;s weenie&#8230;.i wish that we could have got the chance to enjoy sidoo&#8217;s sausage- but instead we get the luxury of boulud&#8217;s burger</p>
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		<title>By: Depo</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1482</link>
		<dc:creator>Depo</dc:creator>
		<pubDate>Tue, 11 Mar 2008 16:20:03 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1482</guid>
		<description>At the end of the day Vancouver is going to be better off. With a world class chef like Daniel Boulud entering the Vancouver market it will get the ball rolling on others to enter our market. It is a win-win for all of us who love food.  But you got to hand to David Sidoo for his business sense to play big.</description>
		<content:encoded><![CDATA[<p>At the end of the day Vancouver is going to be better off. With a world class chef like Daniel Boulud entering the Vancouver market it will get the ball rolling on others to enter our market. It is a win-win for all of us who love food.  But you got to hand to David Sidoo for his business sense to play big.</p>
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		<title>By: Spicy</title>
		<link>http://urbandiner.ca/2008/03/09/db-bistro-moderne-vancouver-daniel-boloud-is-coming-to-vancouver/comment-page-1/#comment-1485</link>
		<dc:creator>Spicy</dc:creator>
		<pubDate>Tue, 11 Mar 2008 15:41:53 +0000</pubDate>
		<guid isPermaLink="false">http://urbandiner.ca/?p=1640#comment-1485</guid>
		<description>But do not get to excited as Anon is right Sidoo basicllly bought Daniels brand you will very realrly see Daniel here,if we have anyone to thank its people like Haas,,Pino,Feenie and Hawksorth because without them Daniel would have never even considered giving his name and his brand to this already talent drivin city we live in.

But more importantly your are all right Sidoo has landed a big fish,  bug game fishing is not cheap,when you have the kind of money I hear he is worth money is no object. Sidoo has a reputation and is the master at buying his way into or out of anything.</description>
		<content:encoded><![CDATA[<p>But do not get to excited as Anon is right Sidoo basicllly bought Daniels brand you will very realrly see Daniel here,if we have anyone to thank its people like Haas,,Pino,Feenie and Hawksorth because without them Daniel would have never even considered giving his name and his brand to this already talent drivin city we live in.</p>
<p>But more importantly your are all right Sidoo has landed a big fish,  bug game fishing is not cheap,when you have the kind of money I hear he is worth money is no object. Sidoo has a reputation and is the master at buying his way into or out of anything.</p>
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